Kfibre Pro Dietary Constipation Support Natural Orange Tub 160g.
KfibrePro Dietary Constipation Support is a scientifically & IBS dietitian formulated prebiotic & probiotic blend to help assist bowel regularity and ease dietary cause constipation. When used as a daily maintenance support, KfibrePro promotes microbiome changes that support normalisation of gut health function & regularity.
Kfibre® Virgin Sugarcane Fibre (95% sugar removed), Citric Acid, Natural Orange flavour, Magnesium Phosphate Tribasic, Potassium Bicarbonate, Actazin® (Green Kiwifruit powder), Beta-carotene 1%, Guar Gum, Xanthan Gum, LactoSpore® (Bacillus coagulans), Silicon Dioxide, Stevia
Kfibre® Virgin Sugarcane Fibre: High-quality dietary fibre that supports digestive health, aids in regular bowel movements, and promotes a healthy gut microbiome.
Citric Acid: Enhances the flavour profile, provides a refreshing taste, and acts as a natural preservative.
Natural Orange flavour: Adds a pleasant and natural orange taste, enhancing the overall palatability of the fibre supplement.
Magnesium Phosphate Tribasic: Contributes to overall health by supporting muscle and nerve function, aiding in the absorption of calcium, and promoting a healthy cardiovascular system.
Potassium Bicarbonate: Supports electrolyte balance, helps maintain proper pH levels in the body, and contributes to heart and muscle function.
Actazin® (Green Kiwifruit powder): Rich in digestive enzymes and fibre, promotes gut health, aids in digestion, and provides a natural source of vitamins and antioxidants.
Beta-carotene: Acts as a precursor to vitamin A, supporting vision, immune function, and skin health.
Guar Gum: Functions as a thickening agent, improving the texture of the fibre supplement, and contributing to a feeling of fullness.
Xanthan Gum: Enhances the viscosity and texture of the supplement, providing a smooth and consistent product.
LactoSpore® (Bacillus coagulans): Probiotic that supports a healthy gut microbiome, aids in digestion, and contributes to immune system health.
Silicon Dioxide: Acts as an anti-caking agent, preventing clumping and ensuring the free flow of the supplement.
Stevia: Natural sweetener that adds sweetness without the calories, suitable for those looking to reduce their sugar intake.
Using the enclosed scoop, mix one level scoop (4.0 g) with 250 mL of water.
One serve of this product is low in FODMAPs and can assist with following the Monash University Low FODMAP Diet™. A strict low FODMAP diet should only be commenced under the supervision of a healthcare professional. Monash University has assessed this product as being low in FODMAPs only.